Tuesday, January 22, 2008

READER'S LAST MEALS...The first of '08...

Lgrayhair from parts unknown...

Meatloaf with dark gravy. Mashed potatoes with gravy, cornbread stuffing, yams with marsh mellows. Creamed spinach, green salad with bleu cheese dressing, pumpkin pie with whipped cream, apple cobbler with vanilla ice cream. Kona coffee, Fiji water and green tea.

jasmine from parts unknown...

Easy. Humungous Maine lobster with garlic butter, a bottle of Dom Perignon, a bottle of Ciroq Vodka. New York Strip steak, medium rare, with portabello mushrooms and grilled red onions. Large Idaho baked potato with real butter and sour cream. Caesar Cobb salad with bacon and blue cheese. Broiled asparagus, because I never had asparagus before.

Sourdough bread with olive oil.

For dessert, Kahlua. And pecan pie with vanilla ice cream and chocolate drizzle. At last, a big fat doobie, a couple of ultra light marlboros, and I'm good to go.

Katie A. S. from parts unknown...

A 3 lb steamed Maine lobster with lots of melted butter, corn on the cob,
fresh rolls, a pint of Ben and Jerry's Cherry Garcia ice cream and a pack of
VA Slims menthol cigs.

Sophia D. from Detroit Michigan...

My last meal would be a whopper from burger king wiht cheese and extra mayo no tomato,kfc.black walnut ice cream,deep dish pizza,antipasta salad,honey bbq wings,fried fish pickeral,1roasted chicken with macaroni and cheese.

fdodd of parts unknown..

the menu-one NY Steak med rare,24 fried jumbo shrimp,baked potato,onion rings,sauteed mushrooms,grecian bread,salad w/ranch dressing and bacon bits. Sweet tea(no lemon) one lb of deli virginia baked ham shaved. one gallon of cookies and cream ice cream. One bag chocolate chip cookies. one gallon 2% milk. Two packs of Marlboro reds cigarettes.

PEKING DUCK because it takes 3 days to make!